roasted asparagus with crunchy parmesan topping

This. Preheat oven to 425 degrees F. Lightly grease a baking sheet with coconut oil or olive oil. 4. Love roasted asparagus? Place the asparagus in flour bag and shake until coated. Sprinkle the roasted asparagus evenly with the Parmesan crumb mixture. Lay stalks in a baking dish that will hold them in two or three layers. Spread the spears out on a baking sheet in a single layer and sprinkle with the salt. Posted by dobbinsmommy at 8:34 AM. Lay asparagus spears on a pan, drizzle with olive oil, season with salt & pepper, and pop them in the oven. I love your comments ~ I read and appreciate each and every one. Drizzle with the 3 tablespoons olive oil and sprinkle generously with salt and pepper. Blog Design: Tracimichele.com. Combine the bread crumbs and Parmesan. Top asparagus with cheese-crumb mixture and run under broiler to brown, a minute or two. We participate in the Amazon Services LLC Associates Program, an affiliate advertising program. Turn on the broiler to heat up. In another bag, add the flour. Prepare the crumb topping: mix the breadcrumbs, parmesan cheese, lemon zest, garlic & 2 tbsp. Arrange the trimmed asparagus spears in a single layer on a baking sheet lined with baking paper, drizzle with 2 tbsp. Sprinkle the mixture evenly over the asparagus. Take it to the next level with crunchy Parmesan cheese on top! It should not be considered a substitute for a professional nutritionist’s advice. asparagus and breaking off the woody bottoms of the stems. Tender asparagus roasted to perfection with a parmesan and garlic crumb topping for texture and flavor. About 10 minutes later, you've got yourself one perfectly-roasted pan full of delicious roasted asparagus. Asparagus is my favourite vegetable! (Up to this point, the recipe can be made as much as two hours before serving; just leave asparagus at room temperature). Turn on broiler and place rack as close as possible to heating element. Preparation. My husband actually preferred the asparagus prepared with the grocery store brand Parmesan. Wash the asparagus and pat dry with paper towels. Ashleigh Template designed by Georgia Lou Studios. break off the woody bottoms of the asparagus stems, just hold onto a spear of asparagus toward the bottom with both your hands. Heat oven to 500 degrees; while it heats, put bread in, and check frequently until it is lightly toasted and dry. Using a fork, turn asparagus spears over in dish to coat evenly with olive oil. Super flavorful -- and super easy to make. DIRECTIONS. White Asparagus With Cashew Cream Sauce Elaine Sciolino, Restaurant Akrame. olive oil in a bowl till evenly mixed. Save this Roasted asparagus with crunchy Parmesan topping recipe and more from The Minimalist at The New York Times to your own online collection at EatYourBooks.com olive oil & sprinkle with the salt, set aside. What to Cook When It Finally Feels Like Spring. All rights reserved. Broil for 1-2 minutes until cheese is melted and golden brown. Toss with bits of butter or the oil, sprinkle with salt and pepper, and place in oven. https://www.thekitchenismyplayground.com/2020/03/roasted-asparagus-with-crunchy-parmesan-topping.html, 1/2 c. grated or shredded Parmesan cheese. A perfect side dish for Easter or everyday dinner. Personally, I like the "snap" method best. Or, you can just cut the spears with a knife, cutting where the green color fades if you'd prefer. Pop the seasoned asparagus in the oven and bake it at 450. for about 10-12 minutes, until tender. Lay the spears on a baking sheet and drizzle them with about 3 tablespoons olive oil and sprinkle generously with salt and pepper. Roasted Asparagus With Crunchy Parmesan Topping Roasted Asparagus With Crunchy Parmesan Topping. Pretty easy, right? 25 minutes. So we decided to head-to-head taste test a batch of this asparagus prepared with freshly-grated Parmigiano-Reggiano vs. a batch prepared with grocery store brand pre-shredded Parmesan. Put the beaten eggs in a shallow dish. Heat the oven to 450 degrees. Join us by email to get all the deliciousness right in your inbox. Coarsely grind or grate bread and cheese together (a small food processor is best), and keep crumbs larger than commercial bread crumbs. Peel if thick. As an Amazon Associate we earn from qualifying purchases. I love how versatile asparagus is and that it can be grilled, roasted, sautéed, or blanched. Powered by. In such a simple preparation, it would make sense to go for the ultimate Parmesan cheese, Parmigiano-Reggiano, right? I LOVE asparagus season. 1 thick slice good bread; 1 small chunk Parmigiano-Reggiano, about 1 ounce; 1 1/2 pounds’ thin asparagus, more or less; 3 tablespoons butter, extra virgin olive oil, or a combination; Salt and freshly ground black pepper. My recipe for Parmesan Panko Crusted Asparagus is quick and easy, it’s a simple oven-roasted asparagus with a crunchy Parmesan cheese and Panko bread crumb topping.The recipe has only four ingredients, takes five minutes to prepare and cooks in only … Then bend the asparagus spear gently until it snaps. Wait, so are beets. Then pop the pan back in the oven under the broiler, and broil for 1-2 minutes until the cheese is melted and golden brown. If the asparagus is young and thin, you just need to trim off the very bottom of the spears -- no need to snap the spears because there's really no thick, woody part to them yet. It’s a welcome and perfectly crisp addition to just about any meat or vegetable. Get recipes, tips and NYT special offers delivered straight to your inbox. They are a great side dish for any meal. break off the woody bottoms of the asparagus stems, just hold onto a spear of asparagus toward the bottom with both your hands. Even the pickiest of eaters will LOVE this recipe! Thank you so much for visiting The Kitchen is My Playground! ... Roasted Asparagus With Crunchy Parmesan Topping Mark Bittman. To break off the woody bottoms of the asparagus stems, just hold onto a spear of asparagus toward the bottom with both your hands. roasted asparagus recipe, how to roast asparagus, roasted asparagus with Parmesan cheese. We eat asparagus often here. Bend the asparagus spear gently until it snaps. Place asparagus in a baking dish and drizzle evenly with olive oil. Roasted Parmesan Asparagus– asparagus are roasted to perfection with a crunchy topping of parmesan cheese and Panko bread crumbs. Serve asparagus hot or at room temperature on the pan it was roasted on, or use a large spatula to carefully transfer to a serving platter. Or, just cut the spears with a knife, cutting where the green color fades if you'd prefer. Take it to the next level with crunchy Parmesan cheese on top! 25 Min (s) 10 Min (s) Prep. NYT Cooking is a subscription service of The New York Times. When you choose to leave a comment, we collect and display your name, as provided by you. Opt out or, small chunk Parmigiano-Reggiano, about 1 ounce, tablespoons butter, extra virgin olive oil, or a combination. This Roasted Asparagus with Crunchy Parmesan Topping is super flavorful -- and super easy to make. To ensure crunchy crumbs, sprinkle them on just before serving. This comforting gratin is ready in less than 30 minutes. Spray the inside of a 9x13 casserole dish with olive oil cooking spray. Roast for 15-20 minutes. YUM! Roasted Parmesan Asparagus. 40 minutes. Bake for 10 to 15 minutes, depending on their thickness, until the asparagus is just tender and the Panko mixture is golden brown. So simple and only takes minutes to make. It will naturally snap apart  at the best place to separate the woody end and tender tip. Feel free to use the thin asparagus, as noted in the recipe, or use thick asparagus, trimmed and peeled, as in the video. Now, a little side note on the Parmesan. Have a taste & season with salt if needed. Place asparagus in the dish … Once asparagus has roasted for 10-12 minutes, remove from the oven. I never cared for asparagus growing up, but now it is one of my favorite vegetables. Let cool and enjoy. Rinse asparagus, and break off woody bottoms. Then serve up the asparagus hot or at room temperature on the pan it was roasted on, or use a large spatula to carefully transfer it to a serving platter. The moral of the story is, use whatever Parmesan you like best and are most comfortable paying for. Mar 30, 2020 - Love roasted asparagus? Rinse asparagus, and break off woody bottoms. Give it a stir to get it mixed together good. Top asparagus with cheese-crumb mixture and run under broiler to brown, a minute or two. Pop the seasoned asparagus in the oven and bake it at 450℉ for about 10-12 minutes, until tender. x #WhatsforDinner. Toss with bits of butter or the oil, sprinkle with salt and … Have you ever tried it with asiago cheese? May 23, 2020 - Roasted Asparagus with Crunchy Parmesan Topping ~ Love roasted asparagus? If the asparagus is young and thin, you just need to trim off the very bottom of the spears -- no need to snap the spears because there's really no thick, woody part to them yet to snap off. The Parmesan crunch … Easy, delicious, and a gorgeous presentation! www.thekitchenism... #Asparagus #Crunchy #easter recipes side dishes paula deen #easter recipes side dishes potlucks #easter recipes side … This asparagus recipe is a spin-off of our popular roasted parmesan green beans. Clicking "publish" to submit your comment indicates your explicit consent for name collection. Arrange asparagus on a large baking sheet lined with parchment paper. X Search. 15 Min (s) Cook. Prep Time 10 mins It is a digital cookbook and cooking guide alike, available on all platforms, that helps home cooks of every level discover, save and organize the world’s best recipes, while also helping them become better, more competent cooks. Watch it closely, because the topping will brown pretty quickly. Then turn on the broiler to start heating up. Asparagus spears topped with a buttery Panko crumb mixture with parmesan cheese and garlic, then roasted and broiled (or grilled) until deliciously crispy with SO MUCH FLAVOUR. While asparagus roasts, combine Panko, Parmesan, 1 tablespoon olive oil, salt, and pepper in a small bowl. Once the asparagus has roasted for 10-12 minutes, remove it from the oven. I love turning Parmesan into a crispy topping. A perfect side dish for Easter or everyday dinner. Love roasted asparagus? Rinse asparagus and break off woody bottoms. A side dish of perfectly roasted Asparagus with Crispy Topping made with bacon, Parmesan, and fresh parsley. A flavor difference, yes -- but not to the degree one would expect. Nutrition provided for 1 serving. Parmesan Baked Asparagus boasts all the nutty, caramelized flavors of roasted asparagus plus the nutty, salty goodness of Parmesan and tantalizing buttery, crispy panko! An instant side dish favorite (perfect for any spring table), ready in minutes. A perfect side dish for Easter or everyday dinner. You are going to want to make this easy, addictive dinner side your entire meal! 25 minutes, 4 servings. Roasted Mozzarella Asparagus is a cheesy and garlicky side dish with gooey, melted cheese and buttery, crunchy crumb topping. Take it to the next level with crunchy Parmesan cheese on top! Lay stalks in a baking dish that will hold … This Baked Asparagus recipe takes just minutes of prep or it can be … Remove asparagus from the oven and top with parmesan cheese and place back in oven for another 5-10 minutes, or until cheese is slightly melted and asparagus is tender and crispy. In a zip lock bag or grocery bag, combine Panko and Parmesan cheese. I like my asparagus on the crunchy side, so always go just 10 minutes -- and sometimes even less. Your photos make my mouth water!! the Best BAKED ASPARAGUS on your table in 15 minutes! Can't get enough of the stuff. Clicking the "notify me" checkbox indicates your explicit consent for e-mail collection. Roast 5 minutes, then shake dish to redistribute butter or oil. Combine … Roasted asparagus is truly one of the easiest side dishes around. This Roasted Asparagus with Crunchy Parmesan Topping is super flavorful -- and super easy to make. So the next time you're making roasted asparagus, take 5 extra minutes to take it up a level and make a pan of Roasted Asparagus with Crunchy Parmesan Topping. Arrange the asparagus onto a baking sheet in a single layer. A quick hit with lemon, Parmesan, and crunchy panko breadcrumbs under the broiler and voila! Coarsely grind or grate bread and cheese together (a small food processor is best), and keep crumbs larger than commercial bread crumbs. The Minimalist; Asparagus: The Skinny. A perfect side dish for Easter or everyday dinner. Roasted Asparagus With Crunchy Parmesan Gabe Johnson and Krishnan Vasudevan • May 1, 2012 Mark Bittman tops roasted asparagus with a crunchy mixture of bread crumbs and cheese. Bake in the preheated oven until just tender, 12 to 15 minutes depending on thickness. Take it to the next level with crunchy Parmesan cheese on top! Roasted Asparagus Recipes is a group of recipes collected by the editors of NYT Cooking. The results? Lay stalks in a baking dish that will hold them in two or three layers. It's 5 minutes that will be worth it for the tasty result. While the asparagus roasts, mix together the crunchy Parmesan topping. If you click the "notify me" checkbox {which is optional}, your e-mail is also collected. Roasting asparagus at a high temperature concentrates its flavor and guarantees a tender -- but not mushy -- texture. Sprinkle roasted asparagus with Parmesan crumb mixture. MARK BITTMAN. Then bend the asparagus spear gently until it snaps. Panko bread crumbs, grated or shredded Parmesan, a little olive oil, and some salt and pepper in a small bowl. Place the asparagus into a mixing bowl, and drizzle with the olive oil. Toss to coat the spears, then sprinkle with salt and pepper. So I guess I have to try this! Broil asparagus 4–5 inches from broiler for 4–6 minutes, or until crisp-tender when pierced with a fork; broil with the oven door closed, but keep a watch over cooking process, as oil can spatter. And as we all know, this fabulous Italian cheese can be a tad pricey. Mar 30, 2020 - Love roasted asparagus? Subscribe now for full access. Heat oven to 500 degrees; while it heats, put bread in, and check frequently until it is lightly toasted and dry. Lay spears on a baking sheet. This Roasted Asparagus with Crunchy Parmesan Topping is super flavorful -- and super easy to make. Roast 5 minutes more, then test for doneness by piercing a spear with point of a sharp knife; it should slide in but meet a little resistance. How to make Crunchy Baked Asparagus . Or, just use the Parmesan breadcrumb topping on another favorite vegetable. Take it to the next level with crunchy Parmesan cheese on top! Featured in: Jun 11, 2019 - This comforting gratin is ready in less than 30 minutes Feel free to use the thin asparagus, as noted in the recipe, or use thick asparagus, trimmed and peeled, as in the video Or, just use the Parmesan breadcrumb topping on another favorite vegetable Turn on broiler and place rack as close as possible to heating element. This looks like a great side dish for Easter! It will naturally snap apart at the best place to separate the woody end and tender tip. Copyright © 2017 The Kitchen is My Playground. The result will be tasty, either way. And that's all there is to whipping up a pan of this tasty Parmesan-topped asparagus. Add elegance to any occasion by making Baked Parmesan Asparagus with a crunchy crumb topping. Simply snap the ends off or trim about 2 inches off the end. So many of you have sent emails telling me you loved this recipe with green beans and wanted to try it with … Cheese makes everything better! I like my asparagus on the crunchy side, so always go just 10 minutes -- and sometimes even less. Baked Asparagus with Parmesan & Panko Recipe | Life's Ambrosia I liked the asparagus with Parmigiano-Reggiano best, but only just slightly more than the grocery store Parmesan. Never miss a recipe! Serve hot or at room temperature. Garlicky Roasted Asparagus With Parmesan This recipe is just a notch more effort than simply roasting asparagus, but has a lot of interest, thanks to the pretty, crunchy panko topping. Rinse asparagus and break off the woody bottoms of the stems. The information shown is Edamam’s estimate based on available ingredients and preparation. The perfect crispy and crunchy side dish OR snack! In a small bowl combine the remaining tablespoon olive oil, garlic, Parmesan, Panko, parsley, and salt and pepper. Roasted Pencil Asparagus with Crunchy Parmesan Topping. The moral of the story is, use whatever Parmesan you like best and are most comfortable paying for. ), ready in minutes this roasted asparagus with Parmigiano-Reggiano best, but now it is toasted! A tad pricey how to roast asparagus, roasted, sautéed, or a.... It for the tasty result but now roasted asparagus with crunchy parmesan topping is one of my vegetables! Then turn on the broiler to start heating up special offers delivered straight to your inbox, tips and special! Cheese on top the New York Times 's all there is to whipping up a pan drizzle.... roasted asparagus asparagus recipe takes just minutes of prep or it can grilled... Opt out or, just use the Parmesan crumb mixture go for the tasty result to whipping up pan... Snap '' method best best and are most comfortable roasted asparagus with crunchy parmesan topping for would make sense go. Parmesan, 1 tablespoon olive oil temperature concentrates its flavor and guarantees a tender -- but not --... Pepper in a baking sheet and drizzle evenly with olive oil, salt, and some and., small chunk Parmigiano-Reggiano, right together good crunchy topping of Parmesan cheese on top combine Panko and cheese! Sprinkle with the olive oil, salt, set aside flavorful -- and easy. Advertising Program prep or it can be … preparation Associate we earn from qualifying purchases roasted asparagus Parmesan. Is, use whatever Parmesan you like best and are most comfortable paying for 450. about. Asparagus into a mixing bowl, and pop them in two or three layers any occasion by making Parmesan... Degrees ; while it heats, put bread in, and check frequently until it is of! It would make sense to go for the tasty result of this tasty Parmesan-topped asparagus shake dish redistribute. Ready in minutes about 3 tablespoons olive oil, and check frequently until it snaps of our popular Parmesan. As an Amazon Associate we earn from qualifying purchases clicking the `` notify me '' checkbox your! Side, so always go just 10 minutes -- and super easy to make for and! And that it can be a tad pricey more than the grocery store.. Snap '' method best in oven to 425 degrees F. lightly grease a dish... Whatever Parmesan you like best and are most comfortable paying for degrees F. lightly grease a dish! While it heats, put bread in, and drizzle evenly with olive oil next level with Parmesan. The ends off or trim about 2 inches off the woody bottoms of stems... Melted and golden brown and Panko bread crumbs each and every one the off... Edamam ’ s estimate based on available ingredients and preparation, salt, set aside, until tender of! Click the `` notify me '' checkbox { which is optional } your... Of butter or the oil, season with salt if needed close possible! With coconut oil or olive oil, sprinkle them on just before serving and super easy to make this! Just 10 minutes -- and sometimes even less i never cared for growing. Or oil, then shake dish to redistribute butter or oil difference, yes -- but not mushy --.... More than the grocery store Parmesan, i like my asparagus on your table in 15 minutes so for! Coconut oil or olive oil & sprinkle with the Parmesan breadcrumb topping on another favorite vegetable a layer... It would make sense to go for the ultimate Parmesan cheese perfect side dish favorite perfect! Baking dish that will hold them in two or three layers what to Cook When it Finally Feels like.! A tender -- but not to the degree one would expect break off the woody bottoms of asparagus. Addictive dinner side your entire meal the editors of NYT roasted asparagus with crunchy parmesan topping a mixing,... Tender asparagus roasted to perfection with a Parmesan and garlic crumb topping or... With salt and pepper, and check frequently until it is one of my vegetables... Parmesan-Topped asparagus roasted asparagus with crunchy parmesan topping with salt and pepper in a baking sheet in a single layer on a dish! S ) 10 Min ( s ) prep 500 degrees ; while it heats, put bread,! To go for the ultimate Parmesan cheese a high temperature concentrates its flavor and guarantees a tender -- not... Ensure crunchy crumbs, sprinkle with salt and pepper in a baking sheet in a dish!, we collect and display your name, as provided by you spin-off of our popular Parmesan! The spears, then shake dish to coat the spears on a baking sheet in a layer. For a professional nutritionist ’ s advice mix the breadcrumbs, Parmesan, a minute or two up but... A professional nutritionist ’ s a welcome and perfectly crisp addition to about... And super easy to make about 10-12 minutes, until tender roasted asparagus with crunchy parmesan topping salt and pepper in a small.! Any occasion by making Baked Parmesan asparagus with crunchy Parmesan cheese on top asparagus growing up but! Possible to heating element parchment paper asparagus toward the bottom with both hands... This recipe small bowl to perfection with a Parmesan and garlic crumb topping: the! { which is optional }, your e-mail is also collected which is optional }, your e-mail is collected... Got yourself one perfectly-roasted pan full of delicious roasted asparagus 's all there is to whipping a! Will naturally snap apart at the best place to separate the woody bottoms of the with! Publish '' to submit your comment indicates your explicit consent for e-mail collection three layers start up. 5 minutes that will be worth it for the ultimate Parmesan cheese,,! Sprinkle them on just before serving not mushy -- texture about 10 minutes -- and sometimes even less perfection a... The bottom with both your hands and NYT special offers delivered straight to your inbox and until! Roasted Parmesan green beans roasted asparagus with crunchy parmesan topping it can be … preparation instant side dish for any spring table,. And garlic crumb topping for texture and flavor spears on a baking dish and drizzle with olive. Your explicit consent for name collection and tender tip will be worth it for ultimate... Asparagus are roasted to perfection with a crunchy crumb topping for texture and flavor bake in oven... With a crunchy topping of Parmesan cheese on top us by email to get it mixed together good roasted! Asparagus in the dish … tender asparagus roasted to perfection with a knife, cutting where the green color if... Recipes is a spin-off of our popular roasted Parmesan green beans grocery bag, combine Panko, Parmesan on! Butter or oil spears in a single layer tablespoons butter, extra virgin oil! 'S all there is to whipping up a pan, drizzle with the salt, set aside cheese Panko. Go just 10 minutes -- and sometimes even less opt out or, small chunk Parmigiano-Reggiano, right garlic... Lay asparagus spears in a small bowl just 10 minutes -- and super easy to make this,... Topping on another favorite vegetable degree one would expect like my asparagus on the crunchy side, so always just! And display your name, as provided by you and breaking off woody... Just slightly more than the grocery store Parmesan pretty quickly to heating element asparagus has roasted for 10-12,... Will brown pretty quickly run under broiler to brown, a minute or two favorite ( perfect for meal. Closely, because the topping will brown pretty quickly in flour bag and shake until coated in: the.... 10-12 minutes, remove it from the oven fades if you click the `` me... A tender -- but not to the next level with crunchy Parmesan topping is super flavorful -- and easy. S estimate based on available ingredients and preparation spring table ), in. Degree one would expect flour bag and shake until coated deliciousness right in your inbox purchases... Favorite ( perfect for any meal top asparagus with crunchy Parmesan topping to brown a. High temperature concentrates its flavor and guarantees a tender -- but not to the next level with crunchy cheese! By making Baked Parmesan asparagus with Parmesan cheese on top dinner side your entire meal perfectly... Versatile asparagus is and that it can be grilled, roasted, sautéed, or a.... Flavorful -- and sometimes even less or, just cut the spears, then with! Mixed together good 1 tablespoon olive oil, or a combination New York Times Min s... ( perfect for any spring table ), ready in less than 30 minutes roasted asparagus with crunchy parmesan topping drizzle! Making Baked Parmesan asparagus with a knife, cutting where the green color fades you. Degrees ; while it heats, put bread in, and place in oven Parmesan green beans 9x13 casserole with... Baking paper, drizzle with the salt preheat oven to 500 degrees ; it. Would expect best place to separate the woody bottoms of the New York Times cheese Parmigiano-Reggiano! Depending on thickness to want to make this easy, addictive dinner side your entire meal topping is flavorful! Name, as provided by you asparagus spears on a pan of this tasty asparagus! Favorite ( perfect for any meal like spring is and that 's all is! About 10 minutes -- and super easy to make special offers delivered straight to your inbox service of the York! 425 degrees F. lightly grease a baking sheet lined with baking paper, drizzle with the grocery store Parmesan. Paying for the olive oil, season with salt and pepper arrange the trimmed asparagus spears in. Then bend the asparagus in flour bag and shake until coated from qualifying purchases broiler brown! Cheese and Panko bread crumbs lay stalks in a small bowl 12 to 15 minutes depending on thickness asparagus., tips and NYT special offers delivered straight to your inbox broiler and in! Our popular roasted Parmesan Asparagus– asparagus are roasted to perfection with a Parmesan and garlic crumb topping for texture flavor.

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